Cauli Me Maybe (Twice Baked Edition)

Ingredients:

4 cups cauliflower florets

3 ounces reduced fat cream cheese, cubed

1/2 cup sour cream

1/4 cup green onion, sliced

1/4 cup Kraft reduced fat parmesan cheese

6 slices turkey bacon, cooked and crumbled

1 cup reduced fat sharp cheddar cheese, divided

Directions:

Preheat oven to 350 degrees.

Lightly spray a glass casserole dish with non-stick cooking spray.

Place cauliflower in a large pot of boiling water and cook until cauliflower is tender.

Drain well and mash with potato masher, leaving some chunks.

Add 3/4 of the bacon, green onions, cream cheese, sour cream, 1/2 cup cheddar cheese and Parmesan to the mashed cauliflower.

Spread mixture evenly in a small glass casserole dish.

Sprinkle with remaining 1/2 cup of cheddar cheese and reserved bacon.

Bake 20 minutes covered or until hot and bubbly.

Remove the lid and bake an additional 5 minutes or until cheese has melted.

Serve warm.

*This reheats very well and can be frozen and thawed in the fridge, then reheated.

4 Servings with 1/4 Lean, 2 Greens, and 3 Condiments per Serving

Serve this side dish with an additional Green and 3/4 Lean such as:

3.75 ounces of 93% ground beef, steak, or pork

4.5 ounces of grilled chicken breasts

5.25 ounces shrimp, tilapia or 99% ground turkey