š EASY ITALIAN CHICKEN CACCIATORE! š
Craving Italian comfort food without all the carbs? š This tender, slow-cooked chicken is loaded with savory vegetables, rich tomato flavor, and delicious zucchini noodles!
š INGREDIENTS:
4 skinless chicken thighs (10 oz raw each)
¼ cup minced scallions
½ cup chopped bell peppers
1 cup sliced mushrooms
1¾ cups petite diced tomatoes
2½ cups zucchini noodles
2 garlic cloves, minced
¼ cup fresh basil
¼ tsp salt
¼ tsp black pepper
1 bay leaf
š©āš³ DIRECTIONS:
Add chicken, garlic, scallions, peppers, mushrooms, tomatoes, bay leaf, salt, and pepper to a slow cooker.
Cook on LOW for 6ā8 hours, until chicken is tender and reaches 165°F.
Remove bay leaf. Stir in zucchini noodles and basil.
Cover briefly until zucchini is tender, then serve and enjoy!
š½ļø Makes 4 Servings | Cook Time: 6ā8 Hours
š„ Per Serving (original recipe estimates):š„ 310 CaloriesšŖ 38g Proteinš„¬ 15g Carbsš„ 12g Fat
ā 1 Lean | 3 Greens | 1 Condiment
ā¤ļø Easy prep, hearty Italian flavor, and perfect for busy weeknights!
š SAVE this recipe for later!





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