🧀🥓 LOADED CAULI-MASH! 🥦

Love loaded mashed potatoes? 😍 This creamy, cheesy cauliflower mash is topped with crispy turkey bacon, melted cheddar, and fresh chives! All the comfort food flavor with fewer carbs!

🛒 INGREDIENTS:

• 3 cups cauliflower florets

• 4 oz plain Fage Greek yogurt

• 1 cup shredded 2% sharp cheddar

• 2 slices turkey bacon, cooked

• 2 tbsp chopped chives

• 3 tbsp butter

• ¼ tsp garlic powder

• ¼ tsp salt

• ½ tsp black pepper

  
  

👩‍🍳 DIRECTIONS:

1. Cook turkey bacon until crispy; crumble.

2. Boil cauliflower for 15–20 minutes until tender. Drain well.

3. Preheat oven to 350°F.

4. Blend cauliflower with yogurt, butter, garlic powder, salt, and pepper until creamy.

5. Stir in 1 tbsp chives and transfer to a baking dish.

6. Top with cheddar and bacon. Bake about 5 minutes, until cheese melts.

7. Sprinkle with remaining chives and enjoy!

8. 
   

🥗 Makes 3 Servings

Per Serving (original recipe counts):✅ ⅓ Lean✅ 2 Healthy Fats✅ 1 Condiment✅ 2 Greens

Meal-plan counts are from the original recipe and have not been independently verified.

❤️ Creamy, cheesy, and loaded with flavor! The perfect low-carb side dish!

📌 SAVE this recipe for your next family dinner!

👇 Would you swap mashed potatoes for this loaded cauliflower mash?

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